Quiche - by Charlene

We have this every Christmas. I LOVE it!

1 C. swiss cheese
3/4 C. ham
2 green onions (leave these out unless you want stinky breath and gas all day)
1/2 green pepper
mushrooms
3 eggs
1 C. cream
1/2 tsp. salt
1/4 tsp. dry mustard

Bake unpricked shell 5 minutes at 425 degrees. Remove from oven arrange cheese, ham, etc. on bottom. Slightly beat eggs, add cream and other ingredients. Pour into shell.

Bake at 350 degrees for 45 minutes. Let stand 10 minutes before serving.