Thursday, February 12, 2009

Pumpkin Bars

4 eggs
1 2/3 C. sugar
1 C. cooking oil
1-16oz. can pumpkin
2 C. flour
2 tsp. cinnamon
2 tsp. baking powder
1 tsp. soda
1 tsp. salt

Mix eggs, sugar, oil, pumpkin together until light and fluffy. Mix dry ingredients together, add to the pumpkin mix and beat well. Pour into ungreased 15x10x1 inch pan.

Bake at 350 degrees for 25-30 minutes. Cool, frost with cream cheese frosting.

Cut into bars


Cream Cheese Frosting:

1 3oz. package cream cheese (softened)
1/2 C. soft butter or margarine
1 tsp. vanilla
2 C. sifted powdered sugar

Cream butter and cream cheese together. Stir in vanilla. Add powdered sugar gradaully until frosting becomes smooth.

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