1 pkg. brownies
1 tub whip cream
1 pkg. chocolate instant pudding
3 of your fav chocolate candy bars
1 bottle chocolate syrup
1 C. nuts...just leave these out..it will make it sooooo much better
Bake brownies as directed. When cool, poke random holes with wooden spoon in brownies. Make Jell-o pudding, pour over top of brownies and refrigerate 20 minutes. Top with whip cream. Chop up candy bars and sprinkle over top.
Drizzle with chocolate sauce, sprinkle with nuts (you sicko)
Thursday, February 12, 2009
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