10 Rhodes Dinner rolls or 1 loaf pizza dough thawed and risen
1/2 C. pizza sauce
2 C. mozarella cheese
Suggested toppings:
sausage (cooked), pepperoni, onions - ewwww, mushrooms, olives, green peppers, and tomatoes
Spray board or counter top with non-stick cooking spray. Roll loaf or combined dinner rolls into a 13-inch circle and place on a 12-inch sprayed pizza pan. Cover with plastic wrap and let rise 30 minutes. Remove wrap and spread sauce over crust. Add desired toppings and springle with cheese. Bake at 425 degrees for 15 minutes or until crust is golden.
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