Tuesday, March 3, 2009

Coca-Cola Cake

For Cake:

1 C. butter
1/4 C. cocoa
1 C. Coca-Cola
2 C. flour
2 C. sugar
1 tsp. baking soda
1/2 C. buttermilk
2 eggs, beaten
1/2 tsp. vanilla extract
1 1/2 C. miniature marshmallows

For Frosting:

1/2 C. butter
1/4 C. cocoa
6 Tbsp. coca-cola
1 C. miniature marshmallows
1 (1 pound) box of powdered sugar, sifted)
1/2 tsp. vanilla extract
1 C. chopped nuts (sick...leave these out if you're making this for me.)

Preheat oven to 350 degrees.  Grease 13x9" baking pan.

1.  Prepare cake.  Heat butter, cocoa and coca-cola to boiling in a saucepan.  Add flour, sugar and baking soda and mix gently.

2. Stir in buttermilk, eggs, vanilla extract and marshmallows.  Pour into greased baking pan; bake in preheated oven until toothpck inserted in center comes out clean, about 30-35 minutes.

3. Prepare frosting.  heat butter, cocoa and coca-cola to boiling in saucepan.  Add marshmallows, stirring until dissolved.

4.  Beat in powdered sugar and vanilla extract.  Stir in nuts.  Spread over warm cake.

8-10 servings

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