Thursday, March 12, 2009

Brownies

2 oz. (square) unsweetened chocolate
1/3 C. butter (5 1/2 Tbsp.)
3/4 C. sugar
1 egg
pinch of salt
1/2 C. flour
1 tsp. vanilla

Preheat oven to 325 degrees. Butter and 8" square pan well. Melt chocolate and butter in large saucepan. Stir in rest of ingredients in order iven. Spread in pan. Bake 30 minutes. Cool completely for chewiest results.

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